Selection of cheeses depending upon seasonal availability
Cherry tomatoes, mozzarella di Bufala, basil
Zucchini flower fritters, ricotta & anchovies
Mediterranean bluefin tuna tartare, fennel
Grilled asparagus, burrata cream & basil
Marinated red peppers, buffalo mozzarella & rocket
Finely sliced roast veal with tuna cream & rocket
Grilled octopus, burrata & basil
Fried baby artichokes
Small buffalo mozzarella fried bread doughs & fresh tomato coulis
Beef carpaccio marinated in honey & tea, rocket
Italian cold cuts, buffalo mozzarella & grilled vegetables
Spaghetti with clams, garlic, parsley & olive oil
Homemade ricotta gnocchi, anchovies, artichokes & broad beans
Linguine with garlic, olive oil, chili pepper, bottarga & lemon zests
Corn flour linguine with olives, anchovies, capers & lightly spiced cherry tomatoes
Linguine with scampi, cherry tomatoes & taggiasche black olives
Homemade chickpea flour ravioli stuffed with ricotta cheese and spinach, sage & butter
Homemade mezzelune, eggplants, toamtoes & ricotta
Linguine with goat cheese & black pepper cream
Pappardelle with octopus stew, tomato sauce
Pork loin rib, salmoriglio sauce & arugula
Black olive-crusted mediterranean bluefin tuna steak, fennel & orange supremes
Catch of the day in tempura & semi-dried cherry tomatoes
Depending on availability… the seas can be very capricious !
iced marsala sabayon, amaretti & raspberry coulis
Meringue, strawberry sorbet & strawberries
Coffee tiramisu
Panna cotta & strawberries
Homemade babas with rhum & whipped cream
“All” pistachio or “all” nuts : ice cream, cream & crunch
Blended lemon ice cream, prosecco & vodka
Homemade ice creams & sorbets, two flavours
According to your appetite : 1, 2, 3…or more ice cream bites, chocolate, vanilla, mint or coffee flavour